Europa Restaurant

From the outside the place looks a bit like an aircraft hangar, but believe us, it's worth the strolling down past the trendy-looking places to have lunch here. The big focus here is to cook food made with as many locally sourced ingredients as possible, and they place a big emphasis on original Eastern recipes. With dishes such as Moroccan chorba, Eygptian mouloukhia and walnut-stuffed aubergine on offer, we reckon you won't have even heard of some of the things on offer here, let alone tasted them before. A truly original dining experience.

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